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晚市套餐 Dinner Set
星期一至日 Monday to Sunday 6:00pm - 9:00pm
幸圓極上刺身定食 (廚師發辦)
Deluxe Sashimi Teishoku (chef's choice)前菜，日式蒸蛋，餐湯Served with Appetizer, Chawanmushi and Soup$334.00烤紐西蘭羊扒配開心果香草醬
Roasted New Zealand Lamb Chop with Pistachio Herbs Paste前菜，日式蒸蛋，餐湯Served with Appetizer, Chawanmushi and Soup$274.00俄羅斯黑安格肉眼扒 10oz
Russia black angus 10oz rib eye steak 前菜，日式蒸蛋，餐湯Served with appetizer, chawanmushi and soup$333.00幸圓自選雜錦魚生丼
Koen poke bowl ; 配青瓜，牛油果，玉子，枝豆肉，蟹籽 ; With cucumber, avocado, tamago, edamame, flying fish roe$202.00時令刺身丼
Seasonal Sashimi Donburi前菜，日式蒸蛋，餐湯Served with Appetizer, Chawanmushi and Soup$322.04
爐端燒 Robatayaki
星期一至日 Monday to Sunday 6:00pm - 9:00pm
京蔥雞肉串 (2串)
Grilled Chicken and Leek Skewers (2 skewers)$58.00芝士雞翼 (2隻)
Grilled Chicken Wings with Cheese (2 pieces)$58.00千葉縣辣味豚肉腸 (2件)
Grilled Japanese Spicy Pork Sausage (2 pieces)$58.00三文魚鰭 (4件)
Grilled Salmon’s Fins (4 pieces)$70.00爆Juice 雞卷 (2件)
Grilled Chicken Rolls (2 pieces)$70.00醬油燒墨魚鬚
Grilled Cuttlefish Tentacles$86.00汁燒牛舌
Currently sold out$82.00大虎蝦 (2隻)
Grilled Large Tiger Prawns (2 pieces)$106.00夢幻牛舌芯
Grilled Ox Tongue$166.00鮮三文魚頭
Grilled Salmon Head$142.00鮮油甘魚頭
Grilled Hamachi Head$142.00鮮油甘魚鮫
Grilled Hamachi$166.00
前菜 Appetizer &
星期一至日及公眾假期 Monday to Sunday & Public Holidays 6:00pm - 9:00pm
燒銀鱈魚乾
Cod fish sheet$58.00土佐豆腐
Deep Fried Tofu in Soy Sauce$58.00明太子芝士蟹肉玉子燒
Tomagoyaki with Mentaiko Cheese and Crab Meat$82.00焗香辣脆脆美奶滋雞翼 (4件)
Baked Chicken Wings with Spicy Mayo$106.00三杯酢廣島蠔 (3件)
Marinate Hiroshima oyster in special vinegar$106.00燒八爪魚配蒜味味噌蛋黃醬
Grilled octopus with garlic miso mayo$154.00北海道海膽大葉醬魚生他他多士 (3件)
Sashimi Tartare Toast with Sea Uni$166.00
壽司.刺身 Sushi & Sashimi
星期一至日 Monday to Sunday 6:00pm - 9:00pm
職人壽司盛 6貫 (廚師發辦)
Sushi teishoku 6 kinds (Chef's recommendation)$214.00職人壽司盛 10貫 (廚師發辦)
Sushi teishoku 10 kinds (Chef's recommendation)$346.00刺身盛五點 (廚師發辦)
Sashimi Teishoku 5 kinds (chef's recommendation)$322.00刺身盛八點 (廚師發辦)
Sashimi Teishoku 8 Kinds (chef's recommendation)$634.00
